Recent Posts
- Centuries-old olive trees Slow Food Presidium: we got it! 24 February 2023
- What would you think if your friends invited you over for a nice glass of olive oil? 9 February 2022
- “Unfiltered extra virgin olive oil, any residues do not affect the quality”: bullshits! 10 November 2021
- SuperHero or SuperEVOO? 15 April 2021
- You can turn and twist it but chemical analyses and tasting speak volumes. 4 March 2021